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Easter Egg Shortbread Cookies

Easter Egg Shortbread Cookies


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Ingredients

  • 1 Package Krusteaz shortbread cookie mix
  • 3/4 Cups butter, softened
  • Colored icing, candy or sprinkles for decorating

Directions

Preheat oven to 350°F.

Place Krusteaz shortbread cookie mix and butter in medium bowl; stir until dough forms.

Place dough on lightly floured surface; roll into 1/4-inch thickness.

Cut dough using a floured egg-shaped cookie cutter. Place 1-inch apart onto ungreased cookie sheet.

Bake 8-10 minutes or until light golden brown around edges. Cool thoroughly before icing.

Decorate cookies with your favorite colored icing, candy or sprinkles.


  1. Preheat the oven to 350F and line a sheet tray with parchment paper
  2. Mix all of the ingredients for the Keto and Co Shortbread Cookies together until well combined
  3. Roll the dough between two pieces of parchment paper until 1/4in. thick. Transfer to the fridge to chill for 10 minutes.
  4. Remove from the fridge and cut with your Easter egg cookie cutter. Place on the sheet tray and cook for 8 minutes. Let cool completely.
  5. Prepare the Keto and Co Buttercream Frosting according to the back of the packaging.
  6. Divide the frosting evenly among however many food dye colors you have chosen. Add a few drops of coloring into each bowl and mix until well combined.
  7. Transfer each color of frosting to a ziplock bag with a very small cut in the corner to make a diy pastry bag. Design each cookie as desired and enjoy!

Mini Keto Star Pies Perfect for 4th of July

Simple Keto Strawberry Snacking Cake

Peanut Butter and Jelly Bars Perfect For Snacking

There aren't enough good, convenient, low-carb foods in the market today, and we think something should be done about that. Delicious. Convenient. Affordable. Ketogenic. Those are our promises to you.

We use 30g net carbs per day as the guideline for staying keto. If a product has low enough net carbs to reasonably keep you below that limit over a full day of eating, we consider it to be keto friendly. The products must also be convenient, tasty, and reasonably affordable.


  1. Preheat the oven to 350F and line a sheet tray with parchment paper
  2. Mix all of the ingredients for the Keto and Co Shortbread Cookies together until well combined
  3. Roll the dough between two pieces of parchment paper until 1/4in. thick. Transfer to the fridge to chill for 10 minutes.
  4. Remove from the fridge and cut with your Easter egg cookie cutter. Place on the sheet tray and cook for 8 minutes. Let cool completely.
  5. Prepare the Keto and Co Buttercream Frosting according to the back of the packaging.
  6. Divide the frosting evenly among however many food dye colors you have chosen. Add a few drops of coloring into each bowl and mix until well combined.
  7. Transfer each color of frosting to a ziplock bag with a very small cut in the corner to make a diy pastry bag. Design each cookie as desired and enjoy!

Mini Keto Star Pies Perfect for 4th of July

Simple Keto Strawberry Snacking Cake

Peanut Butter and Jelly Bars Perfect For Snacking

There aren't enough good, convenient, low-carb foods in the market today, and we think something should be done about that. Delicious. Convenient. Affordable. Ketogenic. Those are our promises to you.

We use 30g net carbs per day as the guideline for staying keto. If a product has low enough net carbs to reasonably keep you below that limit over a full day of eating, we consider it to be keto friendly. The products must also be convenient, tasty, and reasonably affordable.


  1. Preheat the oven to 350F and line a sheet tray with parchment paper
  2. Mix all of the ingredients for the Keto and Co Shortbread Cookies together until well combined
  3. Roll the dough between two pieces of parchment paper until 1/4in. thick. Transfer to the fridge to chill for 10 minutes.
  4. Remove from the fridge and cut with your Easter egg cookie cutter. Place on the sheet tray and cook for 8 minutes. Let cool completely.
  5. Prepare the Keto and Co Buttercream Frosting according to the back of the packaging.
  6. Divide the frosting evenly among however many food dye colors you have chosen. Add a few drops of coloring into each bowl and mix until well combined.
  7. Transfer each color of frosting to a ziplock bag with a very small cut in the corner to make a diy pastry bag. Design each cookie as desired and enjoy!

Mini Keto Star Pies Perfect for 4th of July

Simple Keto Strawberry Snacking Cake

Peanut Butter and Jelly Bars Perfect For Snacking

There aren't enough good, convenient, low-carb foods in the market today, and we think something should be done about that. Delicious. Convenient. Affordable. Ketogenic. Those are our promises to you.

We use 30g net carbs per day as the guideline for staying keto. If a product has low enough net carbs to reasonably keep you below that limit over a full day of eating, we consider it to be keto friendly. The products must also be convenient, tasty, and reasonably affordable.


  1. Preheat the oven to 350F and line a sheet tray with parchment paper
  2. Mix all of the ingredients for the Keto and Co Shortbread Cookies together until well combined
  3. Roll the dough between two pieces of parchment paper until 1/4in. thick. Transfer to the fridge to chill for 10 minutes.
  4. Remove from the fridge and cut with your Easter egg cookie cutter. Place on the sheet tray and cook for 8 minutes. Let cool completely.
  5. Prepare the Keto and Co Buttercream Frosting according to the back of the packaging.
  6. Divide the frosting evenly among however many food dye colors you have chosen. Add a few drops of coloring into each bowl and mix until well combined.
  7. Transfer each color of frosting to a ziplock bag with a very small cut in the corner to make a diy pastry bag. Design each cookie as desired and enjoy!

Mini Keto Star Pies Perfect for 4th of July

Simple Keto Strawberry Snacking Cake

Peanut Butter and Jelly Bars Perfect For Snacking

There aren't enough good, convenient, low-carb foods in the market today, and we think something should be done about that. Delicious. Convenient. Affordable. Ketogenic. Those are our promises to you.

We use 30g net carbs per day as the guideline for staying keto. If a product has low enough net carbs to reasonably keep you below that limit over a full day of eating, we consider it to be keto friendly. The products must also be convenient, tasty, and reasonably affordable.


  1. Preheat the oven to 350F and line a sheet tray with parchment paper
  2. Mix all of the ingredients for the Keto and Co Shortbread Cookies together until well combined
  3. Roll the dough between two pieces of parchment paper until 1/4in. thick. Transfer to the fridge to chill for 10 minutes.
  4. Remove from the fridge and cut with your Easter egg cookie cutter. Place on the sheet tray and cook for 8 minutes. Let cool completely.
  5. Prepare the Keto and Co Buttercream Frosting according to the back of the packaging.
  6. Divide the frosting evenly among however many food dye colors you have chosen. Add a few drops of coloring into each bowl and mix until well combined.
  7. Transfer each color of frosting to a ziplock bag with a very small cut in the corner to make a diy pastry bag. Design each cookie as desired and enjoy!

Mini Keto Star Pies Perfect for 4th of July

Simple Keto Strawberry Snacking Cake

Peanut Butter and Jelly Bars Perfect For Snacking

There aren't enough good, convenient, low-carb foods in the market today, and we think something should be done about that. Delicious. Convenient. Affordable. Ketogenic. Those are our promises to you.

We use 30g net carbs per day as the guideline for staying keto. If a product has low enough net carbs to reasonably keep you below that limit over a full day of eating, we consider it to be keto friendly. The products must also be convenient, tasty, and reasonably affordable.


  1. Preheat the oven to 350F and line a sheet tray with parchment paper
  2. Mix all of the ingredients for the Keto and Co Shortbread Cookies together until well combined
  3. Roll the dough between two pieces of parchment paper until 1/4in. thick. Transfer to the fridge to chill for 10 minutes.
  4. Remove from the fridge and cut with your Easter egg cookie cutter. Place on the sheet tray and cook for 8 minutes. Let cool completely.
  5. Prepare the Keto and Co Buttercream Frosting according to the back of the packaging.
  6. Divide the frosting evenly among however many food dye colors you have chosen. Add a few drops of coloring into each bowl and mix until well combined.
  7. Transfer each color of frosting to a ziplock bag with a very small cut in the corner to make a diy pastry bag. Design each cookie as desired and enjoy!

Mini Keto Star Pies Perfect for 4th of July

Simple Keto Strawberry Snacking Cake

Peanut Butter and Jelly Bars Perfect For Snacking

There aren't enough good, convenient, low-carb foods in the market today, and we think something should be done about that. Delicious. Convenient. Affordable. Ketogenic. Those are our promises to you.

We use 30g net carbs per day as the guideline for staying keto. If a product has low enough net carbs to reasonably keep you below that limit over a full day of eating, we consider it to be keto friendly. The products must also be convenient, tasty, and reasonably affordable.


  1. Preheat the oven to 350F and line a sheet tray with parchment paper
  2. Mix all of the ingredients for the Keto and Co Shortbread Cookies together until well combined
  3. Roll the dough between two pieces of parchment paper until 1/4in. thick. Transfer to the fridge to chill for 10 minutes.
  4. Remove from the fridge and cut with your Easter egg cookie cutter. Place on the sheet tray and cook for 8 minutes. Let cool completely.
  5. Prepare the Keto and Co Buttercream Frosting according to the back of the packaging.
  6. Divide the frosting evenly among however many food dye colors you have chosen. Add a few drops of coloring into each bowl and mix until well combined.
  7. Transfer each color of frosting to a ziplock bag with a very small cut in the corner to make a diy pastry bag. Design each cookie as desired and enjoy!

Mini Keto Star Pies Perfect for 4th of July

Simple Keto Strawberry Snacking Cake

Peanut Butter and Jelly Bars Perfect For Snacking

There aren't enough good, convenient, low-carb foods in the market today, and we think something should be done about that. Delicious. Convenient. Affordable. Ketogenic. Those are our promises to you.

We use 30g net carbs per day as the guideline for staying keto. If a product has low enough net carbs to reasonably keep you below that limit over a full day of eating, we consider it to be keto friendly. The products must also be convenient, tasty, and reasonably affordable.


  1. Preheat the oven to 350F and line a sheet tray with parchment paper
  2. Mix all of the ingredients for the Keto and Co Shortbread Cookies together until well combined
  3. Roll the dough between two pieces of parchment paper until 1/4in. thick. Transfer to the fridge to chill for 10 minutes.
  4. Remove from the fridge and cut with your Easter egg cookie cutter. Place on the sheet tray and cook for 8 minutes. Let cool completely.
  5. Prepare the Keto and Co Buttercream Frosting according to the back of the packaging.
  6. Divide the frosting evenly among however many food dye colors you have chosen. Add a few drops of coloring into each bowl and mix until well combined.
  7. Transfer each color of frosting to a ziplock bag with a very small cut in the corner to make a diy pastry bag. Design each cookie as desired and enjoy!

Mini Keto Star Pies Perfect for 4th of July

Simple Keto Strawberry Snacking Cake

Peanut Butter and Jelly Bars Perfect For Snacking

There aren't enough good, convenient, low-carb foods in the market today, and we think something should be done about that. Delicious. Convenient. Affordable. Ketogenic. Those are our promises to you.

We use 30g net carbs per day as the guideline for staying keto. If a product has low enough net carbs to reasonably keep you below that limit over a full day of eating, we consider it to be keto friendly. The products must also be convenient, tasty, and reasonably affordable.


  1. Preheat the oven to 350F and line a sheet tray with parchment paper
  2. Mix all of the ingredients for the Keto and Co Shortbread Cookies together until well combined
  3. Roll the dough between two pieces of parchment paper until 1/4in. thick. Transfer to the fridge to chill for 10 minutes.
  4. Remove from the fridge and cut with your Easter egg cookie cutter. Place on the sheet tray and cook for 8 minutes. Let cool completely.
  5. Prepare the Keto and Co Buttercream Frosting according to the back of the packaging.
  6. Divide the frosting evenly among however many food dye colors you have chosen. Add a few drops of coloring into each bowl and mix until well combined.
  7. Transfer each color of frosting to a ziplock bag with a very small cut in the corner to make a diy pastry bag. Design each cookie as desired and enjoy!

Mini Keto Star Pies Perfect for 4th of July

Simple Keto Strawberry Snacking Cake

Peanut Butter and Jelly Bars Perfect For Snacking

There aren't enough good, convenient, low-carb foods in the market today, and we think something should be done about that. Delicious. Convenient. Affordable. Ketogenic. Those are our promises to you.

We use 30g net carbs per day as the guideline for staying keto. If a product has low enough net carbs to reasonably keep you below that limit over a full day of eating, we consider it to be keto friendly. The products must also be convenient, tasty, and reasonably affordable.


  1. Preheat the oven to 350F and line a sheet tray with parchment paper
  2. Mix all of the ingredients for the Keto and Co Shortbread Cookies together until well combined
  3. Roll the dough between two pieces of parchment paper until 1/4in. thick. Transfer to the fridge to chill for 10 minutes.
  4. Remove from the fridge and cut with your Easter egg cookie cutter. Place on the sheet tray and cook for 8 minutes. Let cool completely.
  5. Prepare the Keto and Co Buttercream Frosting according to the back of the packaging.
  6. Divide the frosting evenly among however many food dye colors you have chosen. Add a few drops of coloring into each bowl and mix until well combined.
  7. Transfer each color of frosting to a ziplock bag with a very small cut in the corner to make a diy pastry bag. Design each cookie as desired and enjoy!

Mini Keto Star Pies Perfect for 4th of July

Simple Keto Strawberry Snacking Cake

Peanut Butter and Jelly Bars Perfect For Snacking

There aren't enough good, convenient, low-carb foods in the market today, and we think something should be done about that. Delicious. Convenient. Affordable. Ketogenic. Those are our promises to you.

We use 30g net carbs per day as the guideline for staying keto. If a product has low enough net carbs to reasonably keep you below that limit over a full day of eating, we consider it to be keto friendly. The products must also be convenient, tasty, and reasonably affordable.



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